Aseptic Papaya Pulp
Aseptic Papaya Pulp

Aseptic Papaya Pulp

MOQ : 100 Kilograms

Aseptic Papaya Pulp Specification

  • Type
  • Pulp
  • Cultivation Type
  • Conventional or Organic as specified
  • Style
  • Aseptic
  • Variety
  • Red Lady / Solo or as required
  • Maturity
  • Fully ripe papayas used
  • Grade
  • Food Grade
  • Size
  • Uniform pureed consistency
  • Shape
  • Pulp (homogeneous and free-flowing)
  • Color
  • Bright orange to deep yellow
  • Taste
  • Characteristic of ripe papaya, sweet and mildly tangy
  • Max. Moisture (%)
  • Less than 90%
  • Glutinous
  • Non-glutinous
  • Shelf Life
  • 18 months (when stored below 25C in original unopened packaging)
  • Preservation Process
  • Aseptic processing with sterilization
  • Freezing Process
  • Not applicable (aseptic product)
  • Drying Process
  • Not applicable (pulp form)
  • Weight
  • 215 kg net in aseptic bag-in-drum
  • Application
  • Ideal for beverages, baby food, bakery, jams, ice creams, and confectionery
  • Processing Time after Harvest
  • Within 24 hours of harvest
  • Acidity (as citric acid)
  • 0.35% - 0.45%
  • Microbiological Standards
  • Commercially sterile (free from pathogenic organisms)
  • Storage Condition
  • Cool, dry place away from direct sunlight
  • Brix (at 20C)
  • 13 to 15 minimum
  • Packaging
  • Aseptic, food-grade poly bag placed in MS drums with outer sealing
  • Appearance
  • Smooth, seedless pulp without coarse particles
  • pH
  • 3.8 to 4.2
  • Allergen Status
  • Allergen free
  • Ingredients
  • 100% Natural Papaya Pulp (No added sugar, preservatives, or colors)
 

Aseptic Papaya Pulp Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash Against Delivery (CAD), Cash on Delivery (COD), Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Aseptic Papaya Pulp



New release! Explore the grand taste of our Aseptic Papaya Pulp-a paragon of quality and nutrition. This terrific product features 100% natural Red Lady or Solo papaya, processed within 24 hours of harvest to preserve a vibrant, smooth pulpy texture free from seeds, sugar, or additives. With instant savings on bulk orders, it's the perfect ingredient for beverages, bakery, jams, and baby food. Commercially sterile and allergen-free, it ensures utmost safety. Enjoy uniform consistency, a mildly tangy-sweet flavor, and a brilliant hue in every batch.

Versatile Use & Seamless Application

Our Aseptic Papaya Pulp boasts a homogeneous, free-flowing pulp type, perfect for effortless mixing or direct incorporation into recipes. Its application is straightforward-simply pour or blend into your food or beverage creations, whether at industrial kitchens, bakeries, beverage plants, or food manufacturing sites. The pulp's aseptic packaging ensures purity and freshness for a wide range of uses, including jams, desserts, smoothies, or baby food, while maintaining spotless hygiene and an even, smooth consistency.


Sample Availability, Fast Dispatch, and Certifications

Experience our product's quality firsthand-samples of Aseptic Papaya Pulp are available upon request, with handover procedures that ensure traceability. Samples are dispatched swiftly following receipt of an asking price inquiry, allowing you to evaluate suitability before ordering in bulk. We offer transparent sample policies and provide documentation on certifications, guaranteeing compliance with international standards. Our team is committed to delivering certified, premium-grade pulp to cater to client requirements efficiently and reliably.


FAQ's of Aseptic Papaya Pulp:


Q: How is the aseptic papaya pulp processed to maintain its quality?

A: The pulp is produced from fully ripe papayas within 24 hours of harvest, undergoing aseptic processing with sterilization to ensure food safety and preserve flavor, color, and nutrients without the need for freezing or drying.

Q: What makes this product suitable for allergy-conscious consumers?

A: Our aseptic papaya pulp is completely allergen-free, containing only 100% natural papaya with no added sugars, preservatives, or colors, ensuring it is safe for a wide range of dietary requirements.

Q: Where can the aseptic papaya pulp be applied?

A: It's ideal for a variety of applications including beverages, baby foods, bakery items, jams, ice creams, and confectionery-any food production or culinary process requiring natural papaya flavor and color.

Q: What is the shelf life and storage condition for this pulp?

A: The product offers a generous shelf life of 18 months when stored below 25C in its original, unopened aseptic packaging in a cool, dry place away from direct sunlight.

Q: How can I request a sample of the aseptic papaya pulp and what is the sample policy?

A: Samples are available on request and are dispatched promptly after an asking price is finalized. Our transparent sample policy ensures you receive certified, tested pulp for your evaluation.

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