Aseptic Jamun Pulp
Aseptic Jamun Pulp

Aseptic Jamun Pulp

MOQ : 100 Kilograms

Aseptic Jamun Pulp Specification

  • Type
  • Aseptic Pulp
  • Cultivation Type
  • Conventional/Organic
  • Style
  • Aseptic, Pasteurized
  • Variety
  • Syzygium cumini (Jamun)
  • Maturity
  • 100% tree ripened
  • Grade
  • Food Grade
  • Size
  • Uniform pulp, seedless
  • Shape
  • Pulp/Puree form
  • Color
  • Deep purple
  • Taste
  • Sweet-tart, characteristic of Jamun
  • Max. Moisture (%)
  • 88-90%
  • Glutinous
  • No
  • Shelf Life
  • 18 months at below 25C
  • Preservation Process
  • Aseptic packing, Thermally processed
  • Weight
  • 215 kg net (standard aseptic bag in drum)
  • Brix at 20C
  • 6.0 - 9.0
  • Storage Condition
  • Cool, dry place away from direct sunlight
  • Allergen Info
  • Free from common allergens
  • Packaging Type
  • Aseptic bags in MS drums with polyliner
  • Microbial Load
  • Yeast & Mold <10 cfu/g, Bacteria <100 cfu/g
  • Usage
  • Industrial use in beverages, ice creams, yogurts, desserts
  • pH
  • 3.2 - 3.6
  • Additives
  • No added sugar, preservatives, or artificial colors
 

Aseptic Jamun Pulp Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Payment Terms
  • Cash Against Delivery (CAD), Cash on Delivery (COD), Cash in Advance (CID)
  • Supply Ability
  • 1000 Kilograms Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Aseptic Jamun Pulp



Aseptic Jamun Pulp is a highly in-demand industrial ingredient, valued for its brilliant color and unprecedented versatility. This customizable pulp is made from 100% tree-ripened Syzygium cumini (Jamun), ensuring optimum flavor and consistent quality. Processed under stringent aseptic conditions, it retains a sweet-tart, deep purple essence without added sugar, preservatives, or artificial colors. Its low microbial load, pasteurized form, and advanced preservation guarantee an impressive shelf life of up to 18 months. Offered in food-grade, seedless, uniform pulp-delivered in convenient aseptic bags within polylined drums.

Versatile Applications & Material Features

Aseptic Jamun Pulp is widely used as a prime ingredient in beverages, yogurts, ice creams, and premium desserts. Its brilliant color and sweet-tart flavor enhance both taste and visual appeal, while the product's seedless, uniform pulp ensures smooth texture. Manufactured from high-quality, conventionally or organically grown Jamun, it's free from common allergens, glutinous elements, and artificial additives, making it suitable even for sensitive industrial applications. The optimum pasteurization and aseptic packing ensure food safety at every stage.


Supply Capability, Sampling, and Quality Certifications

We offer steady supply ability to meet bulk industrial requirements, supported by efficient logistics for timely arrival. Samples are provided under transparent policies to verify the lowest price guarantee and product excellence. Every batch adheres to global food grade standards and holds recognized certifications, ensuring reliability for manufacturers and suppliers alike. Our commitment to quality and service makes us a preferred partner for buyers seeking premium aseptic Jamun pulp across India and international markets.


FAQ's of Aseptic Jamun Pulp:


Q: How can Aseptic Jamun Pulp be used in industrial applications?

A: Aseptic Jamun Pulp is ideal for use in manufacturing beverages, dairy products like yogurts and ice creams, as well as a range of desserts, providing vibrant color and sweet-tart flavor.

Q: What preservation process ensures the safety and longevity of this pulp?

A: The pulp undergoes thermal processing and aseptic packing, maintaining low microbial loads and extending the shelf life up to 18 months at temperatures below 25C.

Q: When is the best time to place an advance purchase order for bulk supply?

A: Advance purchase is recommended ahead of peak production schedules to ensure uninterrupted supply and optimum pricing for your processing needs.

Q: Where is the product sourced and manufactured?

A: Our Aseptic Jamun Pulp is sourced from mature, 100% tree-ripened Jamun (Syzygium cumini) and processed at state-of-the-art facilities in India.

Q: What are the main benefits of using aseptic pulp over conventional pulp?

A: Aseptic pulp provides unprecedented safety, a longer shelf life without preservatives, consistent seedless uniformity, and maintains the brilliant natural taste and color of Jamun.

Q: How is the product packaged for delivery?

A: The uniform pulp is securely packed in aseptic bags placed within polyliner-lined MS drums, each with a net weight of 215 kg, ensuring protected and contaminant-free transport.

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