Aseptic Pineapple Pulp

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MOQ : 100 Kilograms

Aseptic Pineapple Pulp Specification

Type
Fruit Pulp

Cultivation Type
Conventional / Organic (as specified)

Style
Aseptic Packed, Ready to Use

Variety
Kew / Mauritius / Queen or as required

Maturity
Fully matured, ripe fruit

Grade
A Grade

Size
Uniform pulp, no defined size

Shape
Smooth, semi-liquid pulp

Color
Natural yellow to golden

Taste
Characteristic sweet and slightly tangy

Max. Moisture (%)
85% max

Glutinous
Non-glutinous

Shelf Life
18 - 24 months (unopened, ambient conditions)

Preservation Process
Aseptic processing, pasteurized

Weight
215 kg net (typical aseptic bag-in-drum)

GMO Status
Non-GMO

Packaging
Aseptic bag-in-drums, food grade polyliner with MS outer drum

Brix (at 20C)
13 - 16 Brix

Country of Export
Global

Ingredients
100% Natural Pineapple, No preservatives, No added sugar

Allergen Statement
Allergen free

pH
3.5 - 4.3

Application
Juices, nectars, beverages, bakery, dairy, desserts, confectionery, food processing

Appearance
Smooth and homogeneous, free from foreign matter and fibre

Microbial Load
Commercially sterile

Storage
Cool, dry place below 25C

Aseptic Pineapple Pulp Trade Information

Minimum Order Quantity
100 Kilograms

Payment Terms
Cash Against Delivery (CAD), Cash on Delivery (COD), Cash in Advance (CID)

Supply Ability
1000 Kilograms Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Aseptic Pineapple Pulp

Jump on the premier offer and add to cart our sensational Aseptic Pineapple Pulp, crafted exclusively from 100% natural, fully matured pineapples. This formidable, Grade A pulp boasts a natural yellow to golden hue, a smooth, homogeneous texture, and a characteristic sweet-tangy flavor. It is aseptically processed for extended freshness (18-24 months shelf life), free from preservatives, added sugars, allergens, and GMOs. Packaged in secure aseptic bag-in-drums, this product is your ready-to-use solution for juices, bakery, dairy, and more. Marketed globally from India.

Versatility and High Quality for Various Applications

Aseptic Pineapple Pulp is used widely in beverages, nectars, juices, confectionery, bakery, dairy, and food processing applications. Specifically designed for both general and specialized culinary uses, its entirely natural, preservative-free composition ensures a fresh and authentic pineapple taste. The smooth, homogeneous texture and golden color enhance both the visual appeal and flavor profile of your products, while the formidable quality lends itself to a wide array of culinary creations.

Sample Policy, Packaging, and Reliable Shipping

Explore our Aseptic Pineapple Pulp with sample availability to assess quality firsthand. Benefiting from a clear sample policy, you can request samples with secure shipping options for peace of mind. Express shipping ensures swift delivery to your doorstep. Each commercial unit is packed in food-grade aseptic bag-in-drums with sterile liners, ensuring safe and hygienic transport from our facility to any global destination.

FAQ's of Aseptic Pineapple Pulp:

Q: How is the aseptic pineapple pulp processed to retain its quality?

A: The pulp undergoes a rigorous aseptic processing and pasteurization procedure, ensuring commercial sterility and preserving the unique flavor, color, and nutrients of fully matured pineapples.

Q: What are the main uses and applications of this pineapple pulp?

A: This pineapple pulp is ideal for juices, nectars, beverages, bakery items, dairy desserts, confectionery, and a range of other food processing applications due to its smooth texture and natural taste.

Q: When does the aseptic pineapple pulp expire and how should it be stored?

A: The product has a shelf life of 18 to 24 months when kept unopened in a cool, dry place below 25C. Proper storage ensures maximum freshness and usability.

Q: Where can the Aseptic Pineapple Pulp be shipped?

A: Our premier pineapple pulp is available for global export, with secure and express shipping options tailored for international markets from India.

Q: What makes this pineapple pulp a formidable choice for manufacturers?

A: It is made from 100% natural fruit with no additives or preservatives, non-GMO, allergen-free, and commercially sterile, making it a trusted ingredient for clean-label formulations.

Q: How is the pineapple pulp packaged for optimal safety?

A: Each batch is packed in food-grade aseptic bag-in-drums with a polyliner and an MS outer drum, providing robust protection during storage and shipping.

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